'I'm not a chef, I'm a restaurateur'

South African restaurateur Natasha Sideris talks to the BBC's Lerato Mbele-Roberts about the philosophy behind her business success and her hopes for her new restaurant - her third in the Gulf state of Dubai.

"I'm not a chef, I'm a restaurateur," she says."Think of the conductor of an orchestra making all the beautiful elements come together - that make an entire experience."