Hospitality recruitment crisis causes delay for somepublished at 20:04 British Summer Time 17 May 2021
The Chestnut Group runs a number of restaurants and hotels across Suffolk and was hoping to open all of them indoors from today.
But they say they haven't been able to because of a hospitality recruitment crisis being felt across the country.
The Northgate in Bury St Edmunds, is one of their sites that hasn't opened today as planned. They’re short of everyone from chefs to housekeepers.
"We haven’t been able to recruit enough people to run a seven-day rota," says founder of the group Philip Turner. "Across our group of hotels and restaurants, we’re losing around eight to 10 trading days a week.
"That translates into around one and a half million pounds of trade annually."
He says there are a number of reasons for the staff shortage including people leaving the industry and fears around furlough ending.
He says the "uncertainty for the industry" has been horrendous.
"Every single time we have news of a new variant or something like that, it’s always ‘can you go to the pub for a drink, should you got to the pub for a drink’," Turner says.
"And so for the people who work in this sector, they are absolutely paranoid that if they come and work for us and there’s another lockdown, they will have started too late to be eligible for the furlough scheme."