Making the 'perfect' Scottish morning roll
The morning roll - a staple of any Scottish breakfast, sold in its thousands every day across the country.
North Lanarkshire bakery, Christie the Baker, produce batches of the rolls each morning using traditional methods.
Owner Andrew Chisholm has been telling the BBC the secrets behind the humble roll's enduring success.
Read more: How the Scottish morning roll became a national treasure
Video by Morgan Spence