Restaurants
The Art of the Menu. Audio, 30 minutes
Ben Schott examines the graphic and gastronomic tricks of the menu.
- AttributionBBC Radio 4 Extra
- Available for over a year
The Wednesday Documentary. Making a Living, Restaurant Cook in South Africa, Part Two. Audio, 23 minutes
Owen Bennett-Jones is in Cape Town working as a restaurant cook
- AttributionBBC World Service
- Available for over a year
Desert Island Discs. Heston Blumenthal. Audio, 45 minutes
Kirsty Young's castaway is chef and broadcaster Heston Blumenthal
- AttributionBBC Radio 4
- Available for over a year
African Perspective. From Soldier to Restaurateur. Audio, 30 minutes
Chris Amobi talks about running an African restaurant in Finsbury Park in north London
- AttributionBBC World Service
- Available for over a year
Desert Island Discs. Anton Edelmann. Audio, 40 minutes
Sue Lawley's castaway is chef Anton Edelmann
- AttributionBBC Radio 4
- Available for over a year
Desert Island Discs. Raymond Blanc. Audio, 40 minutes
Sue Lawley's castaway is chef Raymond Blanc
- AttributionBBC Radio 4
- Available for over a year
Desert Island Discs. Marco Pierre White. Audio, 40 minutes
Sue Lawley's castaway is chef Marco Pierre White
- AttributionBBC Radio 4
- Available for over a year
